Saturday, June 1, 2013

more lunch

Courtesy of Johnny Mo at Mallards at the Wharf. Thanks Johnny!

2 comments:

Baydog said...

Looks like pulled tuna, or is it pork? Ya killin me!

Steve said...

Guinness braised pork on sweet potato biscuits with chipotle aioli. The biscuits were fresh from the Corner Bakery that morning.

steve